Garlic Whipped Potatoes
Boil potatoes with garlic, then mash with sour cream, and whip until smooth.
Boil potatoes with garlic, then mash with sour cream, and whip until smooth.
Blend fresh mango, reduced-fat sour cream, and lime juice.
The fillets are dipped in Japanese-style breadcrumbs and herbs before cooking.
Serve this dish hot, at room temperature, or chilled as a side dish - to grilled salmon, for instance.
A moist quick bread perfect for the holidays.
Keep this on hand for a quick meal, or prepare in batches to give as gifts.
Serve your pizza with fresh fruit and a mixed green salad garnished with red beans to balance your meal.
Toss wheat cereal and cashews with raisins, dried blueberries, dried cranberries, or chopped dried apricots.
This is a great sauce for meat, fish, fowl, or pasta. You can also use it as a spread for crackers or bread.
You don't need ice cubes if you freeze the cherries before blending.